Japanese Sweet Sauce - Mirin Fu (Non Alcoholic)

One of the most important condiments in Japanese cooking, Mirin (Japanese Sweet Sauce) is a sweet and syrupy liquid that is used as a seasoning and glazing agent. An essential ingredient in Teriyaki, Yakitori, and other Japanese dishes, Mirin is one of the most useful ingredients for your pantry. It can be used in stir fries to enhance the flavors of the ingredients and in many dressings and sauces as well.